A high cocoa, milk chocolate blended with crunchy honeycomb, made employing regional, fresh tree honey from Cornwall. Bursting with deep honey and toffee sweetness with a qualifications of toasted hazelnut.
A fruity-sweet, orange liqueur flavours a heavenly tender butter ganache, elevated with milk chocolate and homemade orange confit from preserved oranges. It’s coated in a very high quality milk chocolate with forty% cocoa.
Rainforest Alliance Qualified merchandise assistance farmers abide by a lot more sustainable, local weather-sensible farming techniques that guard pure methods and the environment based upon land, drinking water and Strength use.
These tactics also safeguard carbon-storing forests and support farmers mitigate and adapt to local weather change.
A fruity-pink raspberry ganache, derived fully from normal raspberries. Enveloped within a wafer-slender white chocolate layer and protected in fantastic dark chocolate with a 70% cocoa content.
A well balanced and rounded flavour profile from this one origin dark chocolate, established from cocoa beans grown on Ecuador. Notes of banana, pistachio and accents of unique fruits with a toasted caramel complete.
Rainforest Alliance Licensed goods assistance farmers observe far more sustainable, climate-good farming procedures that shield all-natural methods along with the setting depending on land, h2o and Electrical power use.
Rainforest Alliance Qualified products support farmers observe a lot here more sustainable, weather-clever farming tactics that protect organic assets plus the ecosystem based on land, h2o and energy use.
A high cocoa dark chocolate with fewer than five% sugar so not with the faint hearted but great for those bitter dark chocolate fans. This one origin chocolate, created solely from Colombian cocoa, offers tasting notes of soft floral fruits.
This one origin, dark chocolate bar presents a very fruity flavour profile with notes of fruit salad, mango and papaya. Designed exclusively with cocoa from your island of São Tomé, usually known as the chocolate island.
Created with a combination of cocoa beans from Ghana, Madagascar, Ecuador and Grenada. Made up of no sugar and offering a bitter and pure cocoa encounter. A spherical blend flavour profile, characterised by a moderate acidity.
An award winning chocolate bar made from exceptional Peruvian white cacao, often known as Piura Blanco, indigenous to this area. Exceptionally fruity with notes of vibrant lemon sherbet and blackberries, mellowing to toffee apple and almond.
A raspberry infused raspberry couverture below a white coconut filling with crispy coconut flakes, elevated with a dash of lemon and pineapple juice. A coat of coconut couverture with a mix of white coconut rice, all enrobed in 70% dark chocolate.
Buying by the case is sensible whether you are stocking an office snack cupboard, filling a sweet jar for a celebration, or just would like to be sure to hardly ever operate out. Each scenario is factory-sealed, non-price-marked where accessible, and priced to defeat what you would shell out buying separately.
Tasty cost savings on quality things inside our shorter-dated sales. We know you can expect to eat them in An immediate anyway!